PRODUCTS
Leaves
Savoury | Sustainable | Natural | Vegan
Perfect for topping with cheese or drizzling with olive oil, our signature artisan flatbread leaves, bring some savoury crunch to the table. Individually created from small portions of dough, they emerge from our ovens light and airy and are quickly packaged for freshness.
Black Olives Flatbread Leaves
130g
Sustainable Wheat Flour, Water, Extra Virgin Olive Oil, White Wine, Kalamata Olive, Sea Salt.
Crushed Pepper Flatbread Leaves
130g
Sustainable Wheat Flour, Water, Extra Virgin Olive Oil, White Wine, Crushed Pepper, Sea Salt.
Poppy Seed Flatbread Leaves
130g
Sustainable Wheat Flour, Water, Extra Virgin Olive Oil, White Wine, Poppy Seed, Sea Salt.
Rosemary Flatbread Leaves
130g | 250g
Sustainable Wheat Flour, Water, Extra Virgin Olive Oil, White Wine, Rosemary, Sea Salt.
Sea Salt Flatbread Leaves
130g | 250g
Sustainable Wheat Flour, Water, Extra Virgin Olive Oil, White Wine, Sea Salt.
